Want to start your day on a cherryful note with a sprinkle of chocolate on the side? Then this tea is a must! The notes of cherry and chocolate linger after each sip, leaving you wanting more. It is a perfect companion to your morning toast!

What makes it great

A modern twist on an Earl Grey.
Great with or without milk.
Try adding a spoonful to your cake mix when baking.

What you say

“The cherry flavour is refreshing, and the hint of chocolate is just enough to bring out the flavours without overpowering the tea. I’ve had this both with milk and without!”

Ingredients

Sri Lankan black tea, Indian assam black tea, elderberries, Chinese mao feng black tea, cocoa nibs, lemon myrtle, mallow flowers, natural flavouring.

Instructions

1 to 2 teaspoons and 100°C for 3 to 5 minutes. Delicious with or without milk.

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